Worldchefs is bringing Introduction to Competition Standards Seminar online!
Join us on ZOOM for a 2-day Worldchefs Introduction to Competition Standards Webinar and learn best practices in the competition kitchen to help your team reach the highest place at the podium.
Introduction to Competition Standards is an essential course for competitors and teams seeking to improve their scores through a practical guide to common pitfalls and avoidable mistakes. Focusing on the fundamentals of competition standards and best practices for success, participants learn how to maximize points awarded by avoiding losses due to kitchen organization, mise en place, and the like.
Optimize your training and achieve higher scores!
- Learn indispensable tips to excel in culinary competitions, and understand what judges look for from kitchen organization to service process and presentation to make sure you know everything from the very beginning to the end.
- Be the first to discover current culinary trends, innovations in modern kitchen equipment, and the latest technologies used in competition.
- Engage with renowned chef instructors and get inspired alongside a diverse and driven class of competition chefs and influencers in the culinary space.
- Veranstalter: Worldchefs,